Cocktail Recipes

Twisted Pineapple

• Rim glass with crush candy cane
• 1 oz Liquid Candy Cane
• Top of with pineapple juice
• Created by Jenn Murray- Lock 1 Distilling Co

White Christmas

• Rim glass with crush candy cane
• 1 oz Liquid Candy Cane
• 1/2 Ryze Vodka
• 2 count Vanilla Syrup
• 2 count Creme de Cacao
• Top it off with Milk
• Created by Jenn Murray- Lock 1 Distilling Co

Krampus Coco

• 1 oz Liquid Candy Cane
• Hot Chocolate

Cusesicle

• 1 oz Cuse Juice
• 2 count of vanilla syrup
• Top it off with soda water
• Add orange peel
• Created by Jenn Murray- Lock 1 Distilling Co

Cuse-Tini

• Rim glass orange sanding sugar
• 1 oz Cuse juice
• 1/2 oz Ryze Vodka
• Orange juice
• Created by Jenn Murray- Lock 1 Distilling Co

Orange Crush

• 1 oz Cuse Juice
• Top if off with sprite
• Add an orange slice
• Created by Jenn Murray- Lock 1 Distilling Co

Cuse-Mopolitan

• 1 oz Cuse Juice
• 1 oz Ryze Vodka
• Cranberry juice
• Lime twist
• Orange garnish
• Created by Jenn Murray- Lock 1 Distilling Co

Orange Blossom

• 1 oz Drawbridge Gin
• 2 count of orange syrup
• Top it off with OJ and Splash of cranberry
• Add pineapple slice
• Created by Jenn Murray- Lock 1 Distilling Co

Daisy

• 1 oz Drawbridge Gin
• Splash of lemon juice
• 2 count of grenadine
• Splash of simple syrup
• Top it off with club soda
• Add orange slice
• Created by Jenn Murray- Lock 1 Distilling Co

Purple Drawbridge

• 1 oz Drawbridge Gin
• Splash of sour mix
• 2 1/2 count of blue curacao
• Splash of sprite
• Top it off with cranberry
• Created by Jenn Murray- Lock 1 Distilling Co

Sunburn

• 1 oz Inferno Cinnamon Whiskey
• 1/2 OJ
• 1/2 Cranberry juice
• Created by Jenn Murray- Lock 1 Distilling Co

Apple Pie on the Rocks

• Rim glass brown sugar
• 1/2 oz Inferno Cinnamon Whiskey
• 1/2 oz Ryze Vodka
• 2 count of vanilla syrup
• Top it off with apple juice
• Add a cinnamon stick
• Created by Jenn Murray- Lock 1 Distilling Co

Dr Heat

• 1 oz Inferno Cinnamon Whiskey
• Top it off with Dr Pepper
• Created by Brent Murray- Lock 1 Distilling Co

Whiskey Cider

• 1 oz Inferno Cinnamon Whiskey
• Hard Cider
• Lemon peel to garnish
• Cinnamon Stick
• Created by Jenn Murray- Lock 1 Distilling Co

Inferno Maple Sour

• 1 1/2 oz Inferno Cinnamon Whiskey
• 1 oz fresh lemon juice
• 1/2 oz pure NYS maple syrup
• 1/2 or small cinnamon stick

           shaken and served over ice

           Submitted by Jim Lynch for the 2018 Creative Cocktail Contest

Gin & Fizz

• 1 oz Locktenders Gin
• Top it off with 7-up

Gin & Juice

• 1 oz Locktenders Gin
• Top off with OJ

Gin & Ginger

• 1 oz Locktenders Gin
• Top it with Ginger ale

Locktender’s Lavender Lemonade

• 1 oz Locktenders Gin
• Top it with lemonade
• Lemon slice to garnish

Lock Stock & Barrell

• 1/2 oz Locktender Gin
• 1/2 oz Cuse Juice
• Lemonade
• Club soda
• Created by Debra Dates – Lock 1 Distilling Company

Cranberry Vanilla Gin Spritzer

• 1 oz Locktender Gin
• Orange Juice
• Vanilla Syrup
• Orange Bitters
• Club Soda
• Orange peel and cranberries to garnish
• Created by Jenn Murray- Lock 1 Distilling Co

Gilligan’s Island

• 1 oz Locktender's Gin
• 1 oz Cuse Juice
• Splash of Orange Juice
• Splash of Pineapple Juice
• Top off with Ginger Ale
• Serve over ice and garnish with orange slice

           Submitted by Jeff Crutchley for the 2018 Creative Cocktail Contest

Ryze & Shine

• 1 oz Ryze Vodka
• Top it off with Tropical Redbull

   

Sunny Bay

• 1 oz Ryze Vodka
• 2 count Melon syrup
• Top it off with Pineapple Juice
• Add cherry
• Created by : Jenn Murray-Lock 1 Distilling Co

Electric Lemonade

• 1 oz Ryze Vodka
• 2 count of blue curacao
• Splash of sour mix
• Top it off with 7-up
• Created by Jenn Murray- Lock 1 Distilling Co

Cherry Bomb

• 1 oz Ryze Vodka
• 2 count of Grenadine
• Top it off with Ginger Ale
• Add a cherry
• Created by Jenn Murray- Lock 1 Distilling Co

Erin’s Angel

• Rim Glass in Purple Sugar
• 1oz Blue Curacao
• 1oz Grenedine
• 1oz Sour Mix
• 1 1/2oz of Ryze Vodka
• Finish with Cranberry Juice
• Blackberry to garnish
• Created by Jenn Murray- Lock 1 Distilling Company for www.erinsangels.com

Fall Back Buck

• 1 oz Ryze Vodka
• Lime Juice
• Simple syrup
• Pineapple juice
• Ginger beer
• Created by Jenn Murray- Lock 1 Distilling Co

Fall Festive-Tini

• 1 oz Ryze Vodka
• Peach syrup
• Apple cider
• Ginger ale
• Apple slice to garnish
• Created by Jenn Murray- Lock 1 Distilling Co

Apple Cranberry Moscow Mule

• 1 oz Ryze Vodka
• Cranberry Juice
• Apple juice
• Soda water
• Ginger beer
• Cranberries to garnish
• Created by Jenn Murray- Lock 1 Distilling Co

Christmas Morning Punch

• 1 oz Ryze
• Orange Juice
• Cranberry Juice
• Pinapple Juice
• Ginger ale
• Created by Jenn Murray- Lock 1 Distilling Company

Dirty Snowball

• Rim glass in crushed Oreo's
• 1 oz Ryze Vodka
• Creme de Mint
• Creme de Cacao
• Cream
• Chocolate Syrup
• Created by Jenn Murray- Lock 1 Distilling Company

Eggnog Martini

• Eggnog
• 1oz Ryze Vodka
• Cinnamon Syrup
• Caramel Drizzle
• Whipped Cream
• Created by Jenn Murray – Lock 1 Distilling Company

Smores Latte Martini

• Rim glass with crushed graham crackers
• Ryze Vodka
• Vanilla Syrup
• Bourbon Cream Liquor
• Cream
• Coffee Bitters
• Whipped Cream
• Garnish with Marshmello
• Created by Jenn Murray -Lock 1 Distilling Company

Booboos Honey Lemon Drop Martini

• 1 oz Ryze Vodka or 1 oz Locktender's Gin
• 1 oz Booboos honey syrup
• 1 oz lemon juice

           Shake with ice aqnd strain into martini glass. 

           Garnisn with lemon wheel. Enjoy and order another…

           Submitted by Randy Polmanteer for the 2018 Creative Cocktail Contest